The philosophy of a chef is the philosophy I use to run my life.
Chefs mix different ingredients daily to figure out what works and what doesn’t.
They might have an idea of a meal to cook and their first try may fail but they
continue to manipulate the ingredients till it gets them to their goal meal.
Therefore if something isn’t getting me to my goal then I try something else to get me there. Never give up. -Christine Ahoussi
Appropraite food storage is very crucial to mainatin proper health
Chicken stuffed with veggies and cream-cheese wrapped in bacon
Rice with shrimp and veggie stew
The video below provides some ideas on fun and healthy meals to cook at home to maintain good health and lose weight.